Home Previous Next
Source

BBC Good Food


Servings/Yield

4 servings


Made with MacGourmet

Design: Luka Cvrk, Solucija.com

Chicken with Harissa and Tomatoes

Ingredients

  • 4 skinless chicken breasts
  • 2 teaspoons harissa (Belazu's rose harissa is really full-flavoured)
  • 1 teaspoon olive oil
  • 1 teaspoon dried oregano
  • 250 g pack cherry tomatoes
  • handful olives

Method

1. Heat oven to 200C/fan 180C/gas 6. Put the chicken into a medium roasting tray, then rub with the harissa, oil and oregano.
2. Cover with foil and roast for 5 mins, then remove the foil and add the cherry tomatoes and olives to the tray. Roast for 10 mins more until the tomato skins start to split and the chicken is cooked through. Serve with boiled new potatoes

Notes

http://www.bbcgoodfood.com/recipes/6343/chicken-with-harissa-and-tomatoes